
Culinary Tourism Exploring Africa through its flavours and stories
African culinary tourism is emerging in forms as diverse as the hundreds of cuisines across the continent. From food movements to test kitchens to tours that reveal the history of Africa through its spices, they are as cutting-edge as they are extraordinary in their origins.
From the 2024 ATW Trend Report – Chapter 8: Exploring Africa through culinary tourism.
From the 2024 ATW Trend Report – Chapter 8: Exploring Africa through culinary tourism.